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Farringford Foods

bakery products

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Irish Shortbread

Twin Pack

INGREDIENTS: Wheat Flour (with calcium, iron, niacin, thiamin), Salted Irish butter (milk) [32%], Cornflour, Sugar

ALLERGENS: All allergens (including cereal containing gluten) see ingredients in bold

Nutritional Information

Per 100g

Energy

Fat

  of which saturates

Carbohydrates

  of which sugars

Dietary Fibre

Protein

Salt

2197kJ / 526kcal

29.4g

18.3g

60.4g

18.3g

1.1g

4.4g

0.5g

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Round Shaped 

Produced using the world renowned

Ballyrashane Irish Butter

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Packaging made from renewable sources

Units

Per Case

Unit

Weight

Shelf

Life

Suitable for

Vegetarians

36

9

Months

Yes

40g

1.40 oz

This product is made in a nut free factory

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