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Farringford Foods

bakery products

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Triple Chocolate

Irish Butter Cookies

INGREDIENTS: Wheat Flour, Sugar, Salted Irish butter (milk) [12%], Milk Chocolate Chips [8%] (sugar, cocoa mass, cocoa butter, emulsifier (E322) soya lecithin, natural vanilla flavouring), White Chocolate Chunk [8%] (sugar; whole milk powder; cocoa butter; skimmed milk powder; emulsifier: soya lecithin; natural vanilla flavouring), Cocoa Powder, Brown Sugar, Whole Egg Powder, Emulsifiers (E472e, sunflower lecithin), Acids (E450, E341), Salt, Raising Agent (E500), Flavouring

ALLERGENS: All allergens (including cereal containing gluten) see ingredients in bold

Nutritional Information

Per 100g

Energy

Fat

  of which saturates

Carbohydrates

  of which sugars

Dietary Fibre

Protein

Salt

1721kJ / 410kcal

16.2g

9.8g

62.3g

36.6g

2.7g

6.1g

0.8g

Clare's Triple Chocolate Cookies

Round Shaped

Produced using the world renowned

Ballyrashane Irish Butter

Card Carton is biodegradable, recyclable & compostable

Units

Per Case

Unit

Weight

Shelf

Life

Suitable for

Vegetarians

12

6

Months

Yes

175g

6.17oz

This product is made in a nut free factory

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