top of page
Farringford Foods

Plateaux

Candy Drop

Muffins

INGRÉDIENTS: Biscuits (Wheat Flour (with calcium, iron, niacin, thiamin), Egg, Vegetablerepas [33%],Oil (rapeseed), Water, Vanilla Icing [7%] (sugar, glucose syrup, water, invert sugar syrup, salt, colour (E171), preservative (E202), natural flavourings, agar, citric acid)), Modified Starch (maize), Whey Solids (milk), Raising Agents (E450(i), E500), Candy Drops [1%] (sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (milk), thickening agent (gum arabic), colours (titaniumdiooxide, curcumin, carminic acid, copper-chlorophyllin-complex, anthocyanin), emulsifier (sunflower letithins), glucose syrup, glazing agents (carnauba wax, bees wax, shellac), salt, acidity regular (citric acid)), Glycerine, Emulsifiers (E477, E471, E475), Preservative (E202), Lemon Juice, Salt, Wheat Gluten, Natural Flavouring

INGRÉDIENTS: All allergens (including cereal containing gluten) see ingredients in bold

Nutritionnel Information

Per 100g

Énergie

Gros

 c'est saturé

Les glucides

 dont les sucres

Fibres alimentaires

Protéine

Le sel

1588kJ/377kcal

9.7g

4.2g

66.0g

38.0g

1.3g

6.8g

0.1g

Bakery'sBEST Candy Drop Muffin

2 Paquets de 9 Traybakes

Emballé dans une boîte biodégradable, recyclable et compostable

Packed in a biodegradable, recyclable & compostable box

Unités

Lester

Unité

Durée de conservation

Congelé

Shelf Life

Suitable for

Vegetarians

15

Convient à

Months

Yes

6 Per Muffin

1530g Poids total

85gnut freeusine

bottom of page