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Farringford Foods

bakery products

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Irish Chocolate Chip Shortbread

Oui

Wheat Flour (with calcium, iron, niacin, thiamin), Salted Irish butter (milk) [32%], Cornflour, Sugar, Chocolate [10%] (sugar 58.5%; cocoa mass 33.0%; cocoa butter 8.0%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%)

ALLERGENS: All allergens (including cereal containing gluten) see ingredients in bold

Nutritional Information

Per 100g

NORD

Fat

  of which saturates

Carbohydrates

  of which sugars

Dietary Fibre

Protein

Salt

Oui / 523kcal

29.1g

18.0g

60.5g

22.4g

1.6g

4.4g

0.5g

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Unités

Produced using the world renowned

Ballyrashane Irish Butter

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Tin made from renewable sources

République d&#39;Irlande

Per Case

Unit

Weight

Shelf

Life

Suitable for

Vegetarians

12

9

Months

Aliments et boissons mondiaux

Unité Per Tin

This product is made in a nut free factory

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