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Farringford Foods

bakery products

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Salted Caramel & Milk Chocolate

Irish Butter Cookies

INGREDIENTS: Wheat Flour, Sugar, Salted Irish butter (milk) [13%], Salted Caramel [8%] (sugar, sweetened condensed milk (milk, sugar), glucose syrup, fondant (sugar, glucose syrup, water), palm oil (RSPO-SG), butter oil (from milk), salt, natural flavouring), Chocolate Chips [8%] (sugar, cocoa mass, cocoa butter, emulsifier (E322) soya lecithin, natural vanilla flavouring), Brown Sugar, Whole Egg Powder, Emulsifiers (E472e, sunflower lecithin), Acids (E450, E341), Salt, Raising Agent (E500), Flavouring

ALLERGENS: All allergens (including cereal containing gluten) see ingredients in bold

Nutritional Information

Unités

Energy

Fat

  of which saturates

Carbohydrates

  of which sugars

Dietary Fibre

Protein

Salt

175g / 406kcal

15.0g

8.9g

61.9g

38.8g

1.1g

4.9g

1.0g

Round Shaped

Produced using the world renowned

Ballyrashane Irish Butter

Card Carton is biodegradable, recyclable & compostable

Units

Per Case

Unit

Weight

Pour 100g

Life

Suitable for

Vegetarians

12

6

Months

Yes

175g

6.17oz

This product is made in a nut free factory

Clare's Salted Caramel & Milk Chocolate Cookies
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